Food & Beverage Colours

The colour of your food plays a key role which should stimulate the consumer’s appetite. Right?

Now imagine eating or drinking something that is dull and has no appeal, no vibrancy, and is not appetising or attractive… Therefore, colour is often the first element you will notice in the appearance of a food product.

You, as a consumer, will not want to buy an inferior product. That is why the food we eat, or drink would not look appealing if there was not significant food colouring involved…

Hence people all over the Globe are using food colours. Colours impart appeal and create attractive consumables. Adding colours to food stimulates both episodic (easily retrievable memories) and semantic (unrelated to a specific memory).

But have you ever wondered what are Food colours?

Food Colours or colour additives, as it is otherwise known, are any dye, pigment, or substance that adds colour. These colours are added to food, beverages, pharmaceuticals, cosmetics, home, personal care & other industries. Food Colours come in a variety of forms which include powders, gels, pastes, and liquids.

Food colours are classified into two types, Natural and Synthetic, which are also commonly known as artificial colours.

Natural food colours are any dye, pigment, or any other substance obtained from vegetables, animals, minerals that can colour foods. Colours come from a variety of sources, like plants, seeds, fruits, vegetables, algae, and insects.

Synthetic food colours are a result of various chemical reactions.

Synthetic food colours vary, and they are Primary Powdered Colours, Blended Powdered Colours, and Lake Powdered colours. This segregation of colours is purely based on their solubility.

  • Primary Food colours are non-toxic and water-soluble.

  • Blended Food Colours are a mixture of two or more water-soluble food colouring agents.

  • Lake colours are oil-soluble colours which can be mixed with fats, oils, etc.

Common Name

E. C No.

Brilliant Blue

E 133

Carmoisine

E 122

Brown HT

E 155

Erythrosine

E 127

Ponceau 4R

E 124

Quinoline Yellow

E 104

Sunset Yellow

E 110

Tartrazine

E 102

At Bragan Ingredients, our food colours are in a powdered form and packaged in 25kg drums for Primary Colours and 10kg drums for Lake Colours. These High-Quality colours are sourced from vetted suppliers to ensure that we provide you with 100% food safe and fit for human consumption.

Our suppliers carry ISO 9001, ISO 14001, FSSC 22000, GMP, Kosher & Halal Certification. All the colours manufactured by our suppliers, meet the regulatory requirement under FSSAI, EU, JECFA, USFDA.

Written by: Mashira John

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